NOC 95107 — Labourers in fish and seafood processing

TEER 5 · Labour (no formal education required) · Not eligible for Express Entry (CEC/FSWP)

Labourers in fish and seafood processing perform clean-up, packaging, material handling and other elemental activities related to fish and seafood processing. They are employed in fish and seafood processing and packaging plants.

Main duties

Unload fish and shellfish from fishing vessels and transport them by hand or forklift truck to work area in fish processing plant
Immerse fresh fish fillets in brine solution to condition them for wrapping or freezing
Weigh fish or shellfish, record weight and pack fish in ice
Sort fish according to species, weight and destination
Clean work areas and equipment
Transport supplies and packaging materials throughout plant and storage area manually or with powered equipment
Measure and dump ingredients into hoppers of mixing and grinding machines.

Check your eligibility

Working in this occupation? Verify your NOC code with AI, audit your employment letter against these duties, or calculate your CRS score.